Nickel
Element 28 · Transition metal
Specimen
- Atomic number
- 28
- Atomic mass
- 58.693
- State at room temperature
- Solid
- Melting point
- 1,455 °C
- Boiling point
- 2,913 °C
- Density
- 8.912 g/cm³
- Discovered
- 1751
Can I eat it?
- In food and water
- Harmful. Nickel is in food and drinking water. In 2020, EFSA set a tolerable daily intake of 13 µg per kg of body weight. EFSA said that current intake may be a concern for infants, toddlers and children. 3
The atom
| Shell | Electrons |
|---|---|
| 1 (K) | 2 |
| 2 (L) | 8 |
| 3 (M) | 16 |
| 4 (N) outermost | 2 |
| Total | 28 |
Configuration [Ar] 3d⁸ 4s²
| Protons | 28 |
|---|---|
| Neutrons | 30 |
| Mass number | 58 |
Related elements
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Sources
- 1
IUPAC Commission on Isotopic Abundances and Atomic Weights (CIAAW), 2024. Abridged Standard Atomic Weights 2024 .
The atomic mass shown for the 84 elements that have a standard atomic weight.
- 2
National Center for Biotechnology Information (PubChem), 2026. Periodic Table of Elements .
Electron configuration, melting and boiling points, density and discovery year for all 118 elements.
- 3
European Food Safety Authority (EFSA), 2025. Metals as contaminants in food , Milestones, 2014 (chromium) and 2020 (nickel).
-
EFSA updates its scientific advice on the risks to human health from nickel in food and in drinking water ... from 2.8 micrograms per kilogram of body weight to 13 micrograms per kilogram of body weight ... current chronic dietary exposure to nickel may be of concern in young people (infants, toddlers, children)
-
- 4
National Institute of Standards and Technology (NIST), 2026. Atomic Weights and Isotopic Compositions for All Elements .
Isotopic composition of each element; the most abundant isotope sets the neutron count in the nucleus view.